Crock Pot Cilantro Lime Chicken

I made another crock pot meal tonight!

I started by using this recipe and adding some of my own flair.  Instead of regular salsa, I used salsa verde.  In place of a packet of taco seasoning, I made my own seasoning blend: cumin, chili powder, turmeric, salt, pepper, cayenne pepper, and a southwest seasoning blend.  I like the one by Pampered Chef.  It has red pepper flakes, onion powder and garlic salt.

cook on high for 4 hours.

It makes a great fajita filling or you could just have it as is.  I served it with spanish rice (I like the one by Knorr's), roasted broccoli.  (Prepared the same way as the Roasted Asparagus) and Lime flavored tortilla chips.