Pages

Wednesday, July 18, 2012

Kale Chips

I've heard of this recipe before, and found several versions of it online.  I decided to try it tonight as a side dish.

I took small pieces of kale out of a big bag of kale, and spread them on a cookie sheet.  I drizzled olive oil over them, and topped with sea salt.

Bake at 300 for 15-20 or until crispy.


No comments:

Post a Comment